Source: The Gazette (Montreal)
Nov 16, 2005
There's a theory that if we could only restore the family dinner, preferably home-cooked, our culture and health would be saved.
Too late, food historians say. Family dinners were more myth than reality, even in Victorian times, and women have been trying to get out of their kitchens since the early 20th century, scholars told a recent conference called What's for Dinner: The Daily Meal Through History.
The latest development in the effort to bring back the family dinne